HydraAgar™ is used as gelling agent in
the culture media preparation for microbial growth in Microbiology, Biochemistry, and bacteriological
Main advantages of HydraAgar™ Bacteriological Agar are excellent gel strength and transparency optimized for
intended scientific application, the absence of impurities and contaminants for optimized growth and development of
microorganisms, and lot-to-lot consistency.
HydraAgar™ Bacteriological Agar consists of two types of agar products as shown
HydraAgar™ Agar, Bacteriological
Used in the preparation of culture media and other bacteriological applications. Excellent
gel strength (gel firmness), elasticity, clarity, and purity with absence of inhibitors to allow optimized growth
and development of microorganisms.
Agar, Bacteriological Grade
Highly purified agar, generally used at 1-2%,
and recommended for Microbiology and Biochemistry applications. Through special purification
process, the product delivers a lower salt content, superior transparency (clarity), gel strength (gel firmness), elasticity, and purity with absence of inhibitors to allow
optimized growth and development of microorganisms.